Martha's Diner and Family Restaurant

Posts Tagged / chef’s table

Announcing Martha’s Italian Chef’s Table!

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Mark Your Calendars  &  Make Your Reservations!

Monday Evening, September 25, 2017 at 6:00 PM

$35.00 for Individuals or only $60.00 for Couples!

On Monday evening September 25th at 6:00 PM, after normal hours, Martha’s Family Restaurant will be transformed from a Country Family Restaurant into a very Intimate Italian Boutique Restaurant. Every few months, our Chef Dylan presents his culinary skills by providing a very special Chef’s Table available only to reserved guests. This is a rare opportunity to enjoy fine dining at a fraction of the normal cost for an occasion like this!

The Menu



Cheese and Meat Platter



Italian Sausage Soup


Main Course:

Shrimp Scampi and Italian Ratatouille




Cannoli Platter



tomahawk steak

Our May Chef Table Was A Big Success

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Everyone had a great time on

Monday Evening, at Martha’s Chef Table

where the center of attention was each couple’s

30 ounce French Long Bone Tomahawk Steak!

The Five Course meal was topped off with

Red Velvet Lava Cake with Ice Cream!

One of the attendees, Ronnie Garner, accepted a dare and wanted to eat his steak like a Cave Man…. but his wife, Penny, intervened! tomahawk steak

date night-friends

Menu Announced For The Chef’s Table!

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A Special Night For Special People!

Monday, May 1st – 6:30 PM

Your Date, Your Spouse or Your Best Friend!


Couples $60.00 or Individuals $35.00



Broccoli Cheese Soup in a Rustic Bread Bowl


Jalapeńo & Bacon Mac ‘n Cheese topped with BBQ Pork


30 ounce French Long Bone Tomahawk Steak For Two

Served with Loaded Mashed Potatoes


Molten Red Lava Cake!

empanado-irish-chef's table

Martha’s Original Irish Empanado

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This Is The Appetizer For Martha’s

Saint Patrick’s Day Chef’s Table

Fresh Corn Beef, Aged Swiss Cheese and Cabbage

served with our Chef’s Original Thousand Island Dressing!

Update: Only Room For Three More Couples!

Remaining spaces: $50 per couple or $30 per individual!


Reserve Now: Martha’s Chef’s Table!

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An Evening Out To Experience

Something Special!

For one night only at 6:30 PM on February 13th, just in time for Valentine’s Day, Martha’s will transform into a Specialty Boutique Restaurant and serve dinner especially prepared for individuals and couples with advance reservations.

Five Course Menu



French Onion Soup

(In a fresh Pretzel Bread Bowl)


Burrata Cheese Appetizer

(Burrata lightly stuffed with Black Truffle over Grilled French Bread and a Medley of Fresh Tomatoes with Basil Puree)

Surf & Turf Entrees:

Fresh Lobster Tail

(Broiled to perfection and topped with Spicy Sprouts)

Juicy Prime Rib

(Cooked to your preference and served with roasted Fingerling Potatoes and Beech Mushrooms)


Fried Ice Cream and Fried Bananas

(Topped with a Chocolate and Caramel drizzle)

Call 813-681-4333 or visit in person to reserve.

$40.00 per person

Only 16 seats are available for this special dinner.